Friday, May 11, 2012

Pumpkin Cheesecaketini

  • ⅓ cups Milk Or Cream
  • 3 Tablespoons Pumpkin Spice Liqueur (such As Hiram Walker Pumpkin Spice Liqueur)
  • 1 Tablespoon Cinnamon Schnapps (such As Hiram Walker's Cinnamon Schnapps)
  • 1 teaspoon Cheesecake Instant Pudding Mix (regular Or Sugar-free)
  • 1 Tablespoon Caramel
  • 1 Tablespoon Graham Cracker Crumbs
  • 2 Tablespoons Whipped Cream
  • 1 dash Cinnamon

1. Mix milk/cream, pumpkin spice liqueur, cinnamon schnapps, and pudding mix in a shaker with ice. Shake for about 30 seconds.
2. Dip the rim of the glass in caramel, then dip into graham cracker crumbs. Strain drink into the glass.
3. Top the drink with whipped cream and a dash of cinnamon if desired.  Enjoy!

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